PIZZA...
Perfect crust, a little crispy, not doughy. The sauce was as it should be,
not over spiced or cooked down; imported tomatoes. Simple & delicious.
The mozzarella was perfect, not bland, not salty, just right. This pie, named the Partanna pie,
specially made by Lenny, was just fantastic.
GOLD MEDAL WINNER 2011...
This sicilian 1/2 slice was one of the best pieces of pizza I have ever eaten. I am a conventional Margherita pie eater, or old fashioned slice, but I had to try this at the request of Lenny.
It is made with fresh cremini mushrooms sauteed in butter, sundried tomatoes, fresh imported truffles shaved on top and a sprinkle of truffle oil , and mozz... It was fantastic. No wonder they won the
Gold Medal for this pizza.
Escarole & Beans....
A very large bowl of homemade 'Scarole & Beans, just like your momma makes.
Don't forget the imported Reggiano Parmigiano on top. Magnifco!
sampling the goods...
Mona Lisa Pizzeria 839 Annadale Road Staten Island, NY 10312 |
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